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Lab Equipment Store

Lab machines and tools for chocolate and confectionery trials

Successfull trials begin with the right lab equipment. In our lab store we offer a wide range of lab machines and tools for the production of small quantities of chocolate and confectionery products. You need moulds? thermometers? tempering devices? starch trays? a lab coating machine? ... We review and select small-scale production machines, lab tools and analysis apparatus for sweets and chocolate products.

All the presented items are specially suited for laboratories of R&D departments and application centres, universities and any place where a better knowledge of the production and analysis of sweets and chocolate is needed.

The DataSweet lab machines store is operating in association with lab machine providers in Europe and the US. DataSweet acts as a broker.